Low Carb

Allergens

Shellfish Soy nuts

2 Way Californian Poke with Tuna and Salmon and Arugula Salad

Tuna, salmon, gf soy, carrots, cucumbers, mixed greens, edamame, sesame seeds, lemon, sesame oil, onion, spicy mayo.

  • GLUTEN-FREE
  • DAIRY-FREE
  • LOW-CARB

$17.50

Earn 17 Points

Tuna, salmon, gf soy, carrots, cucumbers, mixed greens, edamame, sesame seeds, lemon, sesame oil, onion, spicy mayo.

  • GLUTEN-FREE
  • DAIRY-FREE
  • LOW-CARB

Portion * 

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Allergens

Shellfish Soy nuts

Nutrition Facts

360

Calories

27g 54%

Protein

17g 5%

Carbs

25g 38%

Fat

INGREDIENTS

Tuna, salmon, gf soy, carrots, cucumbers, mixed greens, edamame, sesame seeds, lemon, sesame oil, onion, spicy mayo.

 

How to prepare

microwave image
microwave

Microwave for 1-2 minutes.

stove top image
stove top

Use pan with non-stick spray on medium heat and stir until warm.

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