Allergens

Shellfish Soy nuts

2 Way Californian Poke Bowl with Tuna and Salmon Beet Rice and Arugula Salad

Tuna, salmon, soy, beets, rice, cucumbers, mixed greens, sesame seeds, lemon, sesame oil, onion, spicy mayo.

  • GLUTEN-FREE
  • DAIRY-FREE
  • FREEZER FRIENDLY

$17.00

Earn 17 Points

Tuna, salmon, soy, beets, rice, cucumbers, mixed greens, sesame seeds, lemon, sesame oil, onion, spicy mayo.

  • GLUTEN-FREE
  • DAIRY-FREE
  • FREEZER FRIENDLY

Portion * 

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Allergens

Shellfish Soy nuts

Nutrition Facts

449

Calories

24g 48%

Protein

24g 8%

Carbs

23g 35%

Fat

INGREDIENTS

Tuna, salmon, soy, beets, rice, cucumbers, mixed greens, sesame seeds, lemon, sesame oil, onion, spicy mayo.

How to prepare

microwave image
microwave

Microwave for 1-2 minutes.

stove top image
stove top

Use pan with non-stick spray on medium heat and stir until warm.

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