Allergens
Bang Bang Salmon with Rice & Zucchini
faroe salmon, house- made bang bang sauce, rice, roasted zucchini
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Allergens
Nutrition Facts
612
Calories
41g
82%
Protein
23g
7%
Carbs
42g
64%
Fat
INGREDIENTS
faroe salmon, vegan mayo, sweet thai chili sauce, honey, sriracha, lime, rice, zucchini, salt, pepper, garlic, olive oil
How to prepare
microwave
Microwave for 1-2 minutes.
stove top
Use pan with non-stick spray on medium heat and stir until warm.
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