Low Carb

Allergens

Shellfish

Dill Shrimp with Roasted Garlic Zucchini and Asparagus

Shrimp, dill, lemon, garlic, olive oil, zucchini, asparagus.

  • GLUTEN-FREE
  • DAIRY-FREE
  • FREEZER FRIENDLY
  • LOW-CARB

$17.00

Earn 17 Points

Shrimp, dill, lemon, garlic, olive oil, zucchini, asparagus.

  • GLUTEN-FREE
  • DAIRY-FREE
  • FREEZER FRIENDLY
  • LOW-CARB

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Allergens

Shellfish

Nutrition Facts

201

Calories

24g 48%

Protein

12g 4%

Carbs

6g 9%

Fat

INGREDIENTS

Shrimp, dill, lemon, garlic, olive oil, zucchini, asparagus.

 

How to prepare

microwave image
microwave

Microwave for 1-2 minutes.

stove top image
stove top

Use pan with non-stick spray on medium heat and stir until warm.

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