Allergens

Shellfish Soy nuts

Glazed Teriyaki Salmon with Japchae Noodles, Chop Suey and Broccoli

Salmon, teriyaki, olive oil, japchea noodles, gf soy sauce, garlic, broccoli.

  • DAIRY-FREE
  • FREEZER FRIENDLY
  • GLUTEN-FREE

$17.50

Earn 17 Points

Salmon, teriyaki, olive oil, japchea noodles, gf soy sauce, garlic, broccoli.

  • DAIRY-FREE
  • FREEZER FRIENDLY
  • GLUTEN-FREE

Portion * 

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Allergens

Shellfish Soy nuts

Nutrition Facts

352

Calories

33g 66%

Protein

32g 10%

Carbs

18g 27%

Fat

INGREDIENTS

Salmon, teriyaki, olive oil, japchea noodles, gf soy sauce, garlic, broccoli.

 

How to prepare

microwave image
microwave

Microwave for 1-2 minutes.

stove top image
stove top

Use pan with non-stick spray on medium heat and stir until warm.

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