Lemon Butter Shrimp Pasta
Shrimp tossed with pasta, roasted vegetables, peppers, and a bright lemon butter sauce.
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Allergens
Shellfish
Nutrition Facts
480
Calories
35g
70%
Protein
34g
11%
Carbs
18g
27%
Fat
4g
16%
Fiber
INGREDIENTS
Shrimp, ghee, parsely, pasta, veggies, peppers, olive oil, lemon
How to prepare
microwave
Microwave for 1-2 minutes.
stove top
Use pan with non-stick spray on medium heat and stir until warm.
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