Allergens
Steak Fajitas with Cilantro Rice & Zucchini
grilled marinated skirt steak, bell peppers, onions, cilantro rice & roasted zucchini
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Allergens
Nutrition Facts
472
Calories
38g
76%
Protein
32g
10%
Carbs
14g
21%
Fat
INGREDIENTS
Skirt steak, rice, bell peppers, onions, cilantro, olive oil, garlic, seasonings, zucchini, salt, pepper.
How to prepare
microwave
Microwave for 1-2 minutes.
stove top
Use pan with non-stick spray on medium heat and stir until warm.
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